Bird Seed Cakes For Winter

A basic suet combines equal parts of beef fat and assorted birdseed.

Bird seed cakes for winter.

Nyjer sometimes spelled nyger or niger or thistle seed is a favorite food of winter finches such as pine siskins and common redpolls this is another oily seed that offers a lot of calories helping birds store the fat they need to keep warm through the season. Making your own birdseed cakes is a cinch and can be done in your own kitchen with some simple ingredients and tools. Suet is essentially a solidified mix of fats which birds eat to stay warm. 1 while there are many commercial suet blocks cakes and plugs available making your own suet bird food is easy and affordable.

In a large bowl combine the birdseed mix the sunflower seeds the raisins and the cornmeal and or flour. Whisk in corn syrup and mix well. Birds especially benefit from birdseed cakes during the winter months when food sources are more limited. Pour gelatin mixture into a large bowl.

The spruce jo zixuan zhou suet is a great food to offer birds in the fall and winter when they need more calories to maintain their body heat and energy levels. Particularly in winter suet is a valuable bird food. 1 spray silicon mold with cooking spray. You can use almost any seed or grain mixed with beef fat lard or natural peanut butter.

Stir until everything is well mixed together. Heat in the microwave until melted. You can even customize the mixture to attract specific species of birds.